Monthly Archives: November 2012

Balsamic Vinaigrette

Posted on November 21, 2012 by mygreensalad

3 tbsp balsamic vinegar 1 clove garlic, minced 1/2 cup extra virgin olive oil 1 clove garlic, minced Salt & Pepper to taste Mince the garlic and mix it first with the oil (Garlic will spread in the oil for … Continue reading →

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Posted in Amazing Dressing | 1 Comment

Swiss Chard at the farmers market

Posted on November 20, 2012 by mygreensalad

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Posted in fall, In Season | Leave a comment

Fresh Express Spinach Recall Is The Sixth In 16 Months:

Posted on November 13, 2012 by mygreensalad

http://foodpoisoningbulletin.com/2012/fresh-express-spinach-recall-is-the-sixth-in-16-months/

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Posted in Illnesses! | Leave a comment

Citrus Mustard Vinaigrette

Posted on November 9, 2012 by mygreensalad

What you need: 3 Tbs. extra-virgin olive oil 1Tbs. Mustard (Dijon) 1 squeezed medium size lemon; Kosher salt and freshly ground black pepper In a large bowl, whisk 3 Tbs. of the oil with the mustard, squeezed lemon juice. Season … Continue reading →